It derives from the Ankole group of Sanga cattle breeds of central Africa. It is characterized by very large horns. Ankole , also referred to as Nkore, is a traditional Bantu kingdom in Uganda.

The kingdom is located in south-western Uganda, east of Lake Edward. It was ruled by a monarch known as the Mugabe or Omugabe. A documentary by Tripodphoto In collaboration with Slow Food Uganda, Presidium of Ankole Long-Horned.

SA deputy president and Ankole stud breeder, Cyril Ramaphosa, farm manager and animal scientist Kobus Rall, and embryologist Morné de la Rey spoke to Gerhard Uys about the cattle breed. Also Known As: Ankole Longhorn Varieties: Bahema, Bashi, Kigezi, Watusi. The original animals were thought to have been brought to northern Uganda by Hamitic tribes sometime between the 13th and 15th centuries. Our herd of Ankole Cattle can be seen in the Savannah section of the road safari.

Here they roam in their acre . Still today it has a sacred role in communities, as a maternal figure, a currency and a gift. Some scholars believe that Ankole originally was occupied by Bantu-speaking agricultural Bairu. Later, Ankole provided a passage for Hamitic peoples, possibly the Bahima, migrating from Ethiopia southward.

These pastoralists conquered the Bairu and proclaimed themselves the rulers of the land.

Find the perfect Ankole Cattle stock photos and editorial news pictures from Getty Images. The purer Ankole cattle have a medium-long hea a short neck with a deep dewlap and a narrow chest. Watusi Cattle, Royal Ox, or King of Cattle. The hump is cervico-thoracic, small and barely visible on the cow.

Pastoralists in drought-prone regions rely on the Ankole cattle to weather the harsh climate. Photo Credit: Bernard Pollack). Ankole cattle, for example, are a hardy indigenous breed of cattle found in East Africa.

These animals have a bol regal appearance because of their striking long, large-diameter . Domesticated for over 0years, like other cattle, Ankole are grazers, eating primarily grasses and shrubs that may be supplemented with grain by their owner. Their digestive systems can utilize food of poor quality and limited quantity. Usually only calves are vulnerable to predation from African carnivores. This reputation is partly due to the fact that only a few tribes in Africa work these cattle and none use them for meat. Ankole are highly prized as status symbols used for ceremonial functions or just to . Ankole Cows in Uganda – Rwanda – the Cattle of Kings is a sight to be seen and remembered in Uganda and Rwanda and meat-lovers have a chance love an Ankole Cow Steak – the lowest Cholesterol content Beef of any cattle in the world and it is not tough.

In Rwanda, enjoy a Beef Brochette, the . Find quick information and fun facts about animals.